Fish Inspection, Quality Control, and Haccp: A Global Focus Roy E. Martin

ISBN: 9781566765466

Published: May 18th 1998

Hardcover

828 pages


Description

Fish Inspection, Quality Control, and Haccp: A Global Focus  by  Roy E. Martin

Fish Inspection, Quality Control, and Haccp: A Global Focus by Roy E. Martin
May 18th 1998 | Hardcover | PDF, EPUB, FB2, DjVu, AUDIO, mp3, ZIP | 828 pages | ISBN: 9781566765466 | 5.42 Mb

Written by world government and industry experts, this book focuses on the application of new seafood inspection systems that ensure the public health while providing a reasonable environment for business. International trade has experienced veryMoreWritten by world government and industry experts, this book focuses on the application of new seafood inspection systems that ensure the public health while providing a reasonable environment for business.

International trade has experienced very dynamic developments over the last few years, including new international trade agreements and new approaches in food safety inspection. The focus has shifted from traditional end product inspection to modern, preventive methods. Covering all aspects of the industry, Fish Inspection, Quality Control, and HACCP: A Global Focus aids readers in providing the safest possible high quality seafood to the ever-demanding public.



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